Monday, August 27, 2007

Potato Pancakes

This makes a great side dish, and is also a good breakfast food!

4 cups peeled, grated potatoes (about 2 large)
3 eggs
1/4 cup dry bread crumbs
2 teaspoons garlic powder
1 tablespoon dried minced onion
1 tablespoon chopped dried chives (optional)
2 teaspoons salt
1/4 teaspoon baking powder
black pepper to taste

Heat a non-stick griddle to medium low (about 250 degrees). Mix all ingredients thoroughly. Spray griddle with non-stick cooking spray, and then spoon potato mixture onto the griddle, forming fairly flat patties. Cook 8 - 10 minutes on each side, until the potatoes are cooked through and the patties are nicely browned.

Serve with applesauce or sour cream.


Carley said...

yumm i love potato pancakes... Can i have some....

kbeeps said...

You show up on my doorstep with a cuddly little newborn for me to snuggle with for a while and I'll feed you all the potato pancakes you can eat! :-)

Heather said...

they really do sound good! :)