Well, the weather here is a little mixed up this week. One day it's fall, the next we're back to summer again. So it's a little hard to know what to fix, but I think my kitchen is heading into fall regardless. I like cooking fall food so much more than summer food!
Sunday: Sweet & sour pork
Monday: creamed tuna on biscuits
Tuesday: stuffed peppers (the filling is in the freezer from the last time we made it)
Wednesday: chicken cacciatore (the sauce for this is also in the freezer from last time - love the whole "cook it once/eat it twice thing!)
Thursday: Slow cooker chicken soft tacos
Friday: thinking about chicken paprikash, but we'll see!
Always remember to head to orgjunkie.com for more great menu ideas!
1 comment:
we really like that philosophy too -- cook once, eat twice!
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