I'm mainly posting this for me - so I'll know where to find it when I want it again. Guessing most of you don't keep powdered eggs on hand, even if you have powdered milk...but if you do, well, here you go! If you don't, this recipe is the same thing, just with fresh ingredients instead of powdered...
2 cups all-purpose flour
2 tablespoons powdered egg
1/2 cup powdered milk
1 tablespoon baking powder
1 teaspoon salt
Combine all ingredients; store in an airtight container. To use, mix with two cups water.
Makes enough for one meal for hubby and me, with 1 - 2 leftover for the dogs...